Indisches Curry mit Jackfruit Rezept - Kumaio™ Selecto

Indian curry with jackfruit recipe

We have a great love for curries! That's why we are always looking for delicious and authentic curry spice mixes that make it easy, quick and delicious to prepare a curry. We are very happy to have found this one. Below you will find a recipe for a delicious curry with coconut milk that you can adapt as you like.


Sweat the onion pieces in the pan until translucent. Then add the carrots and let them sauté together for a few minutes on a medium to high heat. Then add the peppers and zucchini, as well as the jackfruit pieces.

Tip: You can chop the jackfruit pieces with your hands or a knife as needed.

Then you can add the curry spices to the vegetables and then deglaze with the coconut milk. Let everything simmer together for about 10-15 minutes. Depending on how liquid you want it to be, you can add a little more water. Finally, simply add the pre-blanched sugar snap peas, let everything simmer together for 1 minute and the delicious curry is ready!

Rice or naan bread go perfectly with the curry! And chopped peanuts are a great topping !

Tip: Depending on your taste, you can also use other (seasonal) vegetables. And for those who like meat: simply swap the jackfruit for chicken!

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